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Full Menu
Explore our complete menu below
Dinner Specials
Special dinner packages for groups
80z Complete dinner package for two — includes 2 entrées, 2 breads, 2 rice, and 2 desserts
Complete dinner package for four — includes 4 entrées, 4 breads, 4 rice, and 4 desserts
Complete vegetarian dinner package for two — includes 2 entrées, 2 breads, 2 rice, and 2 desserts
Complete vegetarian dinner package for four — includes 4 entrées, 4 breads, 4 rice, and 4 desserts
Appetizers
Traditional Indian starters, snacks, and soups
Spicy deep-fried chicken bites with curry leaves and chilies
Crispy cauliflower florets tossed in a tangy Indo-Chinese sauce
A sampler of our most popular appetizers
Jumbo shrimp in a spiced chickpea batter, deep fried
Boneless fish in a spiced chickpea batter, deep fried
Cottage cheese in a spiced chickpea batter, deep fried
Chicken pieces in a spiced chickpea batter, deep fried
Assorted vegetables in a spiced chickpea batter, deep fried
Crispy pastry filled with spiced potatoes and peas, served with tamarind and mint chutney
Thin, crispy lentil wafers with chutneys
Crispy pastry filled with spiced ground beef
Warm lentil soup seasoned with cumin and spices
Creamy tomato soup with coconut milk and spices
Traditional lentil and chicken soup with aromatic spices
Crispy pan-fried potato patties with spices
Crispy golden french fries
Deep-fried bread toast with melted cheese
Deep-fried bread toast
Spicy deep-fried paneer bites tossed with chilies and spices
Crispy pastry filled with spiced chicken
Crispy pastry filled with spiced lamb
Chicken
Classic chicken curries and preparations
Tender chicken in a rich, creamy tomato-butter sauce — our most popular dish
Grilled chicken tikka in a creamy, spiced tomato gravy
Chicken in a mild, creamy cashew and coconut sauce
Chicken cooked with bell peppers, tomatoes, and ginger in a karahi wok
Chicken cooked with fresh spinach and aromatic spices
Fiery Goan-style chicken curry with potatoes in a tangy vinegar sauce
Traditional bone-in chicken curry in onion-tomato masala
Boneless chicken curry in onion-tomato masala
Goat/Lamb
Slow-cooked goat and lamb specialties
Bone-in goat simmered in traditional onion-tomato masala
Bone-in goat cooked with fresh spinach and aromatic spices
Bone-in goat in a mild, creamy cashew and coconut sauce
Bone-in goat in a fiery Goan-style vinegar sauce
Bone-in goat cooked with bell peppers and tomatoes in a karahi wok
Tender lamb in a mild, creamy cashew and coconut sauce
Tender lamb cooked with fresh spinach and aromatic spices
Lamb in a fiery Goan-style curry with potatoes and vinegar
Lamb cooked with bell peppers, tomatoes, and ginger in a karahi wok
Slow-cooked lamb in a Kashmiri-style aromatic gravy with whole spices
Spiced lamb meatballs in a rich onion-tomato gravy
Seafood
Fresh seafood and egg dishes
Shrimp cooked with bell peppers, tomatoes, and ginger in a karahi wok
Jumbo shrimp in a spiced tomato and onion sauce
Shrimp cooked with fresh spinach and aromatic spices
Shrimp in a fiery Goan-style curry with potatoes and vinegar
Boneless fish in a spiced tomato and onion sauce
Boiled eggs in a spiced onion-tomato gravy
Shrimp in a mild, creamy cashew and coconut sauce
Indian-style scrambled eggs with onions, tomatoes, and spices
Vegetables
Vegetarian curries and preparations
Roasted eggplant mashed with onions, tomatoes, and spices
Paneer and potato dumplings in a creamy cashew and tomato sauce
Cottage cheese and green peas in a spiced tomato gravy
Cottage cheese cubes in a smooth, seasoned spinach puree
Potatoes cooked with fresh spinach and aromatic spices
Black lentils slow-cooked with cream, butter, and spices
Yellow lentils tempered with cumin, garlic, and ghee
Potatoes and eggplant cooked with onions and spices
Potatoes and green peas in a spiced tomato gravy
Okra sautéed with onions, tomatoes, and spices
Mushrooms and green peas in a spiced tomato-onion gravy
Cottage cheese in a rich, creamy tomato-butter sauce
Cottage cheese with bell peppers and tomatoes in a karahi wok
Mixed vegetables in a mild, creamy cashew and coconut sauce
Chickpeas simmered in a tangy tomato-onion gravy with aromatic spices
Seasonal mixed vegetables cooked with spices
Potatoes and cauliflower cooked with turmeric and spices
Traditional mustard greens cooked with spices
Tofu cooked in a spiced tomato-onion masala
Cabbage stir-fried with onions and spices
Traditional spinach and mustard greens preparation
Tofu with bell peppers and tomatoes in a karahi wok
Cottage cheese in a fiery Goan-style vinegar sauce
Tofu in a spiced tomato-onion masala
Tofu and green peas in a spiced gravy
Tofu cooked with fresh spinach and aromatic spices
Scrambled cottage cheese with onions, tomatoes, and spices
Scrambled tofu with onions, tomatoes, and spices
Tandoori Specialities
Grilled in our traditional clay oven
Assorted tandoori meats and paneer grilled to perfection
Jumbo shrimp marinated in yogurt and spices, char-grilled
Tender lamb pieces marinated in yogurt and spices, grilled on skewers
Boneless fish fillets marinated in carom seeds and tandoori spices
Tender chicken pieces marinated in yogurt and spices, grilled in tandoor
Grilled cottage cheese with bell peppers and onions, marinated in aromatic spices
Chicken marinated overnight in yogurt and spices, grilled in tandoor
Minced lamb kebabs seasoned with fresh herbs and spices, grilled on skewers
Indian Bread
Freshly baked in our tandoor oven
Griddle-cooked flatbread stuffed with spiced potatoes
Griddle-cooked whole wheat flatbread
Flaky, layered griddle-cooked flatbread
Tandoor-baked flatbread stuffed with spiced potatoes
Naan stuffed with spiced minced lamb
Naan with green chilies baked in tandoor
Leavened bread stuffed with spiced onions
Flaky layered bread baked in tandoor
Soft leavened bread brushed with garlic butter and cilantro
Whole wheat bread baked in clay tandoor
Traditional leavened bread brushed with butter from the clay oven
Deep-fried puffed whole wheat bread
Naan filled with coconut, cherries, and crushed nuts
Naan stuffed with spiced mashed potatoes
Large deep-fried puffed bread, pairs with channa
Griddle-cooked layered bread with green chilies
Griddle-cooked layered bread stuffed with spiced paneer
Naan stuffed with cheese and green chilies
Leavened bread stuffed with spiced cottage cheese
Rice & Sides
Biryanis, rice dishes, and accompaniments
Jumbo shrimp cooked with aromatic basmati rice and saffron
Fragrant basmati rice layered with spiced chicken, saffron, and fried onions
Aromatic rice layered with tender spiced lamb and whole spices
Fragrant rice with bone-in goat pieces in traditional Hyderabadi style
Basmati rice with seasonal vegetables and whole spices
Basmati rice cooked with green peas and whole spices
Fragrant basmati rice layered with spiced cottage cheese
Perfectly steamed basmati rice
Fragrant basmati rice layered with spiced boiled eggs
Basmati rice stir-fried with eggs, onions, and spices
Fragrant basmati rice layered with spiced boneless fish
Cooling yogurt with cucumber, tomato, and cumin
Sweet and tangy mango condiment
Sweet and sour tamarind sauce
Fresh mixed greens with house dressing
Assorted Indian pickles
Fresh mint and cilantro chutney
Dessert
Traditional Indian sweets
Traditional Indian ice cream with cardamom and pistachios
Mango-flavored traditional Indian ice cream
Creamy rice pudding with cardamom, almonds, and pistachios
Chilled mango-flavored pudding
Soft paneer patties in sweetened, saffron-infused milk
Soft milk-solid dumplings soaked in rose-cardamom syrup
Creamy rice pudding with cardamom and nuts
Sweet semolina cake with cardamom and nuts
Choice of ice cream
Vegan pistachio-flavored traditional Indian ice cream
Children's Menu
Kid-friendly meals for children under 10
Chicken tikka, Naan and french fries
Lamb curry served with basmati rice and Naan
Chicken nuggets served with french fries
All-you-can-eat buffet for children under 10
Beer
Domestic and imported beers
Blue Moon Belgian White beer
Bud Light lager
Corona Extra lager
Dos Equis lager
Heineken lager
22oz Indian beer
Michelob Ultra light beer
Miller Lite lager
11oz Taj Mahal Indian lager
Shiner Bock Texas lager
Wine
Red, white, and blush wines by the glass or bottle
Glass of Decoy Cabernet Sauvignon
Bottle of Decoy Merlot
Glass of Decoy Merlot
Bottle of Merlot
Glass of Merlot
Bottle of Pinot Noir
Glass of Pinot Noir
Bottle of Riesling
Glass of Riesling
Glass of White Zinfandel by Beringer
Bottle of Stag's Leap Artemis Cabernet Sauvignon
Bottle of blush wine
Bottle of Cabernet Sauvignon
Glass of Cabernet Sauvignon
Bottle of Chardonnay
Glass of Chardonnay
Bottle of Cupcake Moscato
Glass of Cupcake Moscato
Drinks
Refreshing non-alcoholic beverages
Spiced Indian tea with milk, cardamom, and ginger
Chilled iced tea
Hot brewed tea
Fountain soda
Creamy mango milkshake
Chilled yogurt smoothie blended with Alphonso mango
Traditional yogurt drink
Fresh juice
Hot black coffee
Hot coffee with cream
Sparkling mineral water
Hot green tea
Glass of chilled milk
Vegan mango milkshake with plant-based milk
Spiced masala tea with plant-based milk
Fresh-pressed sugar cane juice
Plain yogurt drink
Traditional yogurt drink with a touch of salt
Bottled water
Half iced tea, half lemonade
Daily Buffet
All-day buffet — Adults $15.99 · Kids $9.99
Appetizers & Starters
Freshly prepared and replenished throughout service
Crispy pastry filled with spiced potatoes and peas
Assorted vegetables in a spiced chickpea batter, deep fried
Tender chicken marinated in yogurt and spices, grilled in tandoor
Thin, crispy lentil wafers with chutneys
Main Courses
Signature dishes from our kitchen
Tender chicken in a rich, creamy tomato-butter sauce
Cottage cheese cubes in a smooth, seasoned spinach puree
Slow-cooked lamb in a Kashmiri-style aromatic gravy
Chickpeas simmered in a tangy tomato-onion gravy
Yellow lentils tempered with cumin, garlic, and ghee
Fiery Goan-style chicken curry with potatoes
Mixed vegetables in a mild, creamy cashew and coconut sauce
Bone-in goat simmered in traditional onion-tomato masala
Tandoor & Breads
Soft leavened bread brushed with garlic butter
Traditional leavened bread from the clay oven
Whole wheat unleavened flatbread
Half chicken marinated overnight in yogurt and spices
Rice & Biryanis
Perfectly steamed aged basmati rice
Okra sautéed with onions, tomatoes, and spices
Aromatic rice with seasonal vegetables and whole spices
Desserts
Soft milk-solid dumplings soaked in rose-cardamom syrup
Creamy rice pudding with cardamom, almonds, and pistachios
Chilled yogurt smoothie blended with Alphonso mango
Soft cottage cheese dumplings in chilled sweetened milk with cardamom and pistachios